Fattet Hummus B’ Lahme or “Chickpeas & Beef Hodgepodge” Recipe | Samsung Food App

Ingredients

• 200 g of pita bread, sliced into 1” squares and fried or toasted.
• - 2 cups of dried chickpeas.
• - 1 teaspoon of crushed garlic.
• - 4 cups of yogurt.
• - 1/4 teaspoon of salt.
• - 2 tablespoons butter.
• - 1 tablespoon olive oil.
• - 200 grams of finely chopped tenderloin or ground beef.
• - 1/2 teaspoon of seven spices.
• - 25 g toasted Pine nuts.
• - Pinch of cumin.
• - Pinch of cayenne pepper or paprika.
• - 1 tablespoon chopped parsley.