Cheddar-Parmesan & Buttermilk Biscuits with Fresh Herbs
These lovely biscuits are made with cheddar, parmesan, buttermilk and assorted fresh herbs. They are golden-brown outside, cheesy, herby and moist inside, have both great taste and texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- flour
- whole-wheat flour
- cornmeal
- baking powder
- baking soda
- salt
- parsley leaves
- thyme
- sage leaves
- rosemary leaves
- oregano
- garlic
- red chili peppers
- olive oil, extra-virgin
- cheddar cheese
- parmesan, parmigiano-reggiano cheese, grated
- buttermilk
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