Asian mushroom, kale & tofu miso ramen
Asian mushroom, kale & tofu miso ramen Experience the savoury delights of Asian cuisine with our Asian Mushroom, Kale, and Tofu Miso Ramen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paddysmarkets.com.au.
Ingredients
- 200g ramen noodles
- 1 tablespoon vegetable oil
- 200g tofu, cubed
- 1 cup sliced mushrooms
- 2 cups kale, chopped
- 1 tablespoon miso paste
- 4 cups vegetable broth
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 small red chili, sliced
- 1 green onion, chopped
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