Mushroom Miso Ramen Recipe | Co+op

Name: Mushroom Miso Ramen Recipe | Co+op
Total time: 45 min
Ingredients: 4 cups low sodium vegetable broth; 4 small dried shiitake mushrooms; 1 inch piece fresh ginger, sliced; 4 large eggs; 1 cup shredded daikon radish; 1 large carrot, chopped; 5 ounces fresh shiitake mushrooms, stems removed, sliced; 1 tablespoon tamari; 1 1/2 cups thinly sliced cabbage; 10 ounces dry ramen noodles; 2 tablespoons red miso; 1 cup warm water; 2 small scallions, sliced; Sriracha sauce (optional); Kimchi (optional)

www.grocery.coop

This mushroom ramen is a warming and hearty meal in itself, and so easy to customize to your own taste.

View full recipe on www.grocery.coop

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.

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