Baked Croaker - Italian recipes by GialloZafferano
Baked croaker is an easy and tasty main course, with roasted vegetables that enhance the delicate flavor of the fish. Discover the ingredients and procedure here.
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- italian cuisine
- how to cook
- Baked Croaker
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Croaker (approximately 1.2 kg) 1
- Potatoes medium 6
- Red onions 2
- Rosemary 4 sprigs
- Marjoram to taste
- Extra virgin olive oil to taste
- Salt to taste
- Black pepper to taste
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