VEGAN RHUBARB RECIPES: CHUTNEY, MUFFINS AND GALETTE - Good Eatings
Explore vegan rhubarb chutney, muffins, and galette with unique flavor profiles. Perfect for spring! 🍓Viennoiseries & Chutneys | Good Eatings
Ingredients
- 1 cup apple cider vinegar
- 2 cups rhubarb, chopped into chunks
- 5 dates, pitted and roughly chopped
- 1 red onion, sliced into half moons
- 1 tbsp grated ginger
- 0.5 cup cane sugar or other sugar of your choice
- 0.25 tsp chilli flakes, or more if you like it hot
- 0.25 tsp ground cardamom
- 0.25 tsp sea salt
- A few cracks of black pepper
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