Orange Peel Preserve Recipe (Glyko koutaliou Portokali)
An absolutely delicious orange peel preserve recipe! Bright, colorful, sweet and syrupy, this the perfect way to preserve the essence of this delicious fruit all year round!
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Ingredients
- 4-5 navel oranges (1kg/ 35 ounces)
- 2 1/2 cups of water
- 1 tbsp lemon juice
- 1/2 cup glucose
- 1 kg sugar (35 ounces)
- 1 tsp vanilla extract
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