Multi-Seed Crispbread (Knäckebröd) Recipe | Samsung Food App
Embark on a journey of Scandinavian flavors with this irresistible multi-seed Knäckebröd recipe! This delightfully crispy and packed with wholesome goodness flatbread will elevate your snacking...
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Cooking tools:
- Rolling pin
- Oven
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
- Parchment paper
- Cooling rack
- Chef's knife
- Spatula
Ingredients
- 1 Cup Spelt flour
- ¾ Cup Oats ((80g) rolled oats)
- ½ Cup Pumpkin seeds ((65g) Pepitas)
- ½ Cup Sunflower Seeds ((70g))
- ⅓ Cup Sesame Seeds ((50g) I used a mix of black and white sesame seeds but you can use whatever type you have)
- ⅛ Cup Flaxseed (20g)
- 1 tbsp Chia seeds
- 2 tbsp Nutritional yeast
- 1 tsp Chili powder
- 1½ tsp Salt
- 1 tbsp Olive oil
- 1½ Cup Water (warm)
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