Tallarines con calabaza - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 40 g de aceite de oliva virgen extra
- 50 g de queso parmesano
- 100 g verduras variadas
- 3 cucharadita de sal
- 400 g de carne picada de ternera
- 1 pellizco de pimienta molida
- 320 g de tallarines al huevo
- 10 g de mantequilla
- 60 g de vino blanco seco
- 50 g de cebolla
- 100 g de dados de beicon ahumado
- 800 g de pulpa de calabaza
- 250 g de mozzarella fresca
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