Turnip and Swede Hasselback Bake - Foodland
Easy and delicious Turnip and Swede Hasselback Bake—perfect side or main! Preheat oven, slice veggies thinly, and let this comforting dish melt in your mouth. Try it today! #FoodlandRecipes
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Cooking tools:
- Mandoline
- Pastry brush
- Baking dish
- Saucepan
- Peeler
- Chef's knife
- Oven
- Stove
- Parchment paper
- Aluminum foil
Ingredients
- 6 swedes*
- 6 turnips*
- 20g butter, melted
- 2 eggs
- 600ml thickened cream
- 2 garlic cloves
- ½ tsp nutmeg
- 1 bay leaf
- ½ cup gruyere, finely grated
- Sea salt
- cracked black pepper
- 4 thyme sprigs
- 8 sage leaves
- 1 tsp olive oil
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