梅とろろうどん | AI Cooking Agent for YouTube Recipes - ChefChef | Step-by-Step Recipe, Easy to Follow
載入中... ID: 16585e06... This is an easy recipe to recreate the popular, healthy "Tororo Kombu and Umeboshi Udon" from 7-Eleven at home.
Ingredients
- 1 ball Frozen udon noodles
- 1 piece Umeboshi (Shiso-pickled, 8% salt)
- 300ml Water
- 1/2 tsp Kombu dashi (kelp stock powder)
- 1/2 tsp Hondashi (bonito stock powder)
- 1/2 tsp (optional) Iriko dashi (dried sardine stock powder)
- 1 tsp Soy sauce
- 1 pinch Salt
- 3-4g Tororo kombu (shaved kelp)
- as needed Chopped green onions
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