Carnival Rice Balls - Italian recipes by GialloZafferano
Carnival rice balls are typical sweets from the culinary tradition of the Marche region, flavored with orange zest from which they get their name.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Type 00 flour 2 ½ cups
- Eggs (about 1) 1.9 oz
- Butter soft 2 tbsp
- Whole milk ½ cup
- Fresh brewer's yeast 0.3 oz
- Sugar 2 ½ tbsp
- Sugar ½ cup
- Orange peel 2
- Peanut seed oil to taste
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