Mushroom Soup | . Spinning .

Mushroom Soup | . Spinning .

www.susangibb.net

Mushroom Soup features sautéed mushrooms and celery in butter, simmered with water and chicken bouillon, finished with sherry and cream. Perfect for a cozy meal with garlic bread or latkes.

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Ingredients

  • 1 lb. Mushrooms
  • ¼ cup chopped celery leaves
  • 3 tbs. butter
  • Water
  • 1-2 Chicken Bouillon Cubes
  • Salt & Pepper
  • ⅛ cup Cream Sherry or Marsala
  • 1 cup Cream

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