Meat and Sour Trahana Soup - iCookGreek
Savor a delicious Meat and Sour Trahana Soup, perfect for cozy dinners. Enjoy rich veal with tender vegetables and tangy trahana in this medium complexity recipe. Serve hot with bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Ingredients
- veal: 800 g, for stewing (shank or neck), cubed
- carrots: 2, peeled and thickly sliced
- celery: 2 sticks, rinsed and thickly chopped
- onion: 1, whole, peeled
- sour trahana: 1 teacup
- vegetable stock: 1 cube
- salt
- pepper
- olive oil: ½ teacup
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