Heavenly White Chocolate Blondies Recipe: Soft & Sweet Treats - The Pass and Provisions
Homemade dreamy white chocolate blondies deliver buttery joy with every chewy bite. Grab your mixing bowl and unlock these golden squares of velvety sweetness today!
Ingredients
- ¾ cup (150 grams / 5.3 oz) brown sugar, packed
- ½ cup (115 grams / 4 oz) unsalted butter, melted
- 1 large egg
- 1 cup (125 grams / 4.4 oz) all-purpose flour
- ½ cup (90 grams / 3.2 oz) white chocolate chips
- 1 tsp vanilla extract
- ½ tsp baking powder
- ¼ tsp salt
- ¼ cup (30 grams / 1 oz) chopped nuts (optional, for crunch)
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