Margarita Honey Grilled Prawns

Margarita Honey Grilled Prawns

capilanohoney.com

Nothing quite says ‘party’ like freshly barbecued appetisers! Swoon over the honeyed lime dressing that contrasts the sweet grilled prawns.

View full recipe on capilanohoney.com

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Cooking tools:

  • Food processor
  • Blender
  • Measuring spoon
  • Measuring cup
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Grill
  • Tray
  • Brush
  • Saucepan
  • Spoon
  • Kitchen scale
  • Microplane
  • Tongs
  • Spatula
  • Plate
  • Serving platter

Ingredients

  • 24 extra large green Australian prawns
  • 100g butter, softened
  • 2 cloves garlic, crushed
  • 1 bunch coriander, finely chopped
  • Zest of 1 lime
  • Sea salt
  • pepper
  • Lime wedges to serve
  • 90g (¼ cup) Capilano Pure Honey
  • 5 tbsp lime juice
  • Zest 1 lime
  • 1 cup coriander leaves
  • ¼ cup extra virgin olive oil

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