Eggs Baked Over Sautéed Mushrooms and Spinach - Master recipes

Eggs Baked Over Sautéed Mushrooms and Spinach - Master recipes

master-recipes.com

Preheat the oven to 350 degrees F. In a deep skillet, heat the olive oil. Add the leek and cook over moderate heat, stirring, until softened, 3 minutes. Stir in the butter and mushrooms. Cover and...

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Ingredients

  • 1 tbsp. olive oil -
  • 1 large leek -
  • 1 tbsp. unsalted butter -
  • 1 lb. white or cremini mushrooms -
  • 1 tbsp. soy sauce -
  • 1/4 c. dry red wine -
  • 5 oz. baby spinach -
  • Salt -
  • Freshly ground pepper -
  • 4 large eggs -
  • 4 slices whole-grain toast -

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