Parmesan-Crusted Chicken Recipe with Longhorn Steakhouse Flair
The Longhorn Steakhouse parmesan crusted chicken recipe delivers a remarkable flavor explosion at home. Try this mouthwatering recreation for a restaurant-quality meal without leaving your kitchen.
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Cooking tools:
- Instant-read thermometer
- Skillet
- Oven
- Mixing bowl
- Spoon
- Spatula
- Plate
Ingredients
- 4 boneless, skinless chicken breasts
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon Italian seasoning
- ¼ teaspoon paprika (optional, for flavor)
- Salt
- black pepper
- ½ cup grated Parmesan cheese
- ½ cup shredded provolone cheese
- ¼ cup mayonnaise
- 1 tablespoon ranch dressing
- 1 tablespoon melted butter
- 1 tablespoon olive oil (for pan-searing)
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