Miso Soup - #foodbyjonister
Savory, umami packed and fully plant-based miso soup! This recipe has only 6 ingredients and takes less than 20 minutes to make.
Ingredients
- White Miso Paste: 3 Tablespoons
- Wakame: 2 Tablespoons (dried)
- Filtered Water: 6 cups (divided)
- Vegetable Stock Cube: 1
- Firm Tofu
- Green Onion: 2
- Soy Sauce/Coconut Aminos: 2 Tablespoons
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