Classic coq au vin recipe
Ingredients - 4 Chicken Drumsticks - 4 Chicken - scant ⅓ cup all-purpose Flour - 2 tablespoons Olive Oil - 2 tablespoons Unsalted Butter - 1 Onion - 1 Garlic -
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Cooking tools:
- Dutch oven
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Plate
- Pot
- Colander
Ingredients
- Chicken Drumsticks: 4
- Chicken: 4
- Flour: scant ⅓ cup all-purpose
- Olive Oil: 2 tablespoons
- Unsalted Butter: 2 tablespoons
- Onion: 1
- Garlic: 1
- Bacon: 2 thick strips smoked Canadian
- Mushrooms: 2 ounces crimini
- Shallots: 14 small round
- red wine: ⅔ cup
- Chicken broth: generous 2 cups
- Sea Salt
- Black Pepper: Freshly ground
- Potatoes: boiled new
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