Simple beef ramen bowl Recipe | Beef + Lamb New Zealand
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Ingredients
- 300-400g Quality Mark beef sirloin i
- 2 litres beef stock i
- 270g ramen noodles
- 2 tsp sesame oil
- 4 eggs
- 1 Tbsp vegetable oil
- 100g shiitake mushrooms
- 100g button mushrooms
- 1 cup corn
- A dash of soy sauce
- 4 baby bok choy
- 3 spring onions
- 4 tsp miso paste
- 2 handfuls of baby spinach i
- watercress i
- crispy chilli oil i
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