Cream Cheese Icing
A classic, creamy and subtly sweet cream cheese icing that is cinnamon scented and perfect to pair with cupcakes and a favorite to top a carrot cake.
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Ingredients
- 8 ounces cream cheese (room temp) (diced)
- 4 ounces butter (room temp) (diced)
- 1 cup powdered sugar
- 1 teaspoon vanilla extract or paste
- 1 teaspoon ground cinnamon
- ¼ teaspoon kosher salt
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