Gluten Free Crepe Recipe | French Style Crepes
This is a lovely and delicate gluten free Crepe recipe. The are really easy to make and even easier to eat. Serve with cream and strawberries.
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Ingredients
- 1 ½ cup (225 – 250g) Premium Self Raising Flour Mix
- 1 ½ cups (375ml) water
- 3 eggs
- 4 heaped tablespoons (100g) soft margarine
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