Spicy Baked Shrimp with Tomatoes and Feta Cheese

Ingredients

• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 3 tablespoons olive oil
• 4 cups cherry or grape tomatoes
• 1/4 cup chopped parsley plus more for garnish
• 1 teaspoon crushed red pepper flakes
• Lemon wedges
• Crusty bread
• 1/2 teaspoon dried oregano
• 1 pound large shrimp peeled, deveined and tails removed
• 4 cloves garlic
• 1/2 cup crumbled feta cheese