Tomato Gravy with Biscuits Recipe

Tomato Gravy with Biscuits Recipe

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Learn how to make authentic Southern tomato gravy with flaky buttermilk biscuits. A comforting and classic breakfast or brunch recipe.

Keywords

  • tomato gravy
  • biscuits
  • southern cooking
  • breakfast recipe
  • brunch recipe
  • homemade biscuits
  • easy gravy recipe
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Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup (1 stick) cold unsalted butter, cut into cubes
  • 1 cup buttermilk
  • 4 slices bacon, diced
  • 1/4 cup all-purpose flour
  • 2 cups canned crushed tomatoes
  • 1/2 cup milk
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon sugar (optional)
  • Salt to taste

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