Old-Fashioned Tomato Gravy
Enjoy this classic Southern tomato gravy made with smoky bacon, sweet onions and juicy tomatoes, perfect for serving over hot biscuits.
Ingredients
- 1/2 pound bacon strips, diced
- 1 small onion, chopped
- 2 tablespoons all-purpose flour
- 1/8 teaspoon salt
- Pinch pepper
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 3 cups tomato juice
- 8 hot biscuits, split
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