Autumn Harvest Bowl with Chanterelles, Pumpkin, and Mole Sauce | Chef Brainy - Chef Brainy
This vibrant and hearty dish celebrates the flavors of autumn with earthy chanterelles, sweet pumpkin, and a rich mole sauce. It's not just a meal; it's an experience to enjoy with family and...
Ingredients
- 300g chanterelles, cleaned and chopped
- 500g pumpkin, peeled and diced
- 200g mole sauce (store-bought or homemade)
- 1 pomegranate, seeds removed
- 4 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh herbs (like parsley or cilantro) for garnish
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