Miso and Lime Scallops with Soba Noodles

Miso and Lime Scallops with Soba Noodles

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Miso and Lime Scallops with Soba Noodles | Clean Plates

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Cooking tools:

  • Saucepan
  • Colander
  • Skillet
  • Stove
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Spatula
  • Plate

Ingredients

  • 200g soba noodles
  • 100g miso paste
  • 4 teaspoons lime juice
  • 1 teaspoon runny honey
  • 6 king scallops
  • Olive oil
  • Sea salt flakes
  • Coarse black pepper

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