Slow-Cooked Beef Brisket with Garlic Mashed Potatoes -

Ingredients

• 1 lb beef brisket
• 1 tbsp olive oil
• 6 oz onion
• 2 cloves garlic
• 1/2 cup beef stock
• 1/4 cup red wine
• 1 tbsp tomato paste
• 1 tsp smoked paprika
• 1/2 tsp ground cumin
• 1/2 tsp dried thyme
• Salt and pepper to taste
• 16 oz potatoes
• 1/4 cup heavy cream
• 2 tbsp butter
• 1 tbsp parsley