The Fluffiest Strawberry Shortcake Biscuits Recipe Ever
Fluffy, biscuit-like layers combined with sweet strawberries and whipped cream make a classic treat. Serve up these shortcakes for a delightful dessert that’s perfect for warm summer days.
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Ingredients
- 1 ⅓ cup (160 grams) all-purpose flour
- ¼ teaspoon salt
- 1/8 teaspoon baking soda
- 1 ½ teaspoons baking powder
- 4 tablespoons unsalted butter, chilled
- ½ cup buttermilk (plus extra if needed)
- 1 cup chopped fresh strawberries
- 1 tablespoon granulated sugar
- 1 teaspoon fresh lemon juice
- 1 pinch of salt
- ½ cup heavy whipping cream (very cold)
- 1 tablespoon powdered sugar
- ½ teaspoon vanilla extract
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