Tavern Battered Haddock With 3 Dipping Sauces – Sealand Quality Foods

Ingredients

• 4 Pieces of Sealand Tavern Battered Haddock, Frozen
• 1 cup sour cream
• 3 Tablespoons dill, minced
• 1 Tablespoon Parsley, minced
• Juice of 1/2 a lemon
• 1/8 teaspoon salt and pepper
• 2 Tablespoons Honey Mustard
• 1 1/2 Tablespoons Capers
• 3/4 cup sour cream
• 2 Tablespoons Mayo
• 2 Chipotle peppers in adobo, minced
• 3 Tablespoons Adobo sauce from the can
• 1 lime, juiced
• 1 garlic, minced
• 1/4 teaspoon salt
• 1/8 teaspoon cumin
• 1/2 bunch cilantro, leaves
• 1/2 bunch parsley, leaves
• 1 cup Greek yogurt
• 2 green onions
• 2 garlic cloves
• 1 jalapeno
• 1/2 avocado
• 1/4 cup extra virgin olive oil
• 1 Tablespoon white vinegar
• 1/4 teaspoon salt or to taste