Moroccan Chicken Salad | Ladyclever
Sensible, Smart & Cheeky
Ingredients
- 1 tbsp cinnamon
- 1 tbsp coriander
- 1 tsp turmeric
- 1 tsp cardamom
- 1 tsp cumin
- 1 tbsp brown sugar
- Fresh ground salt and pepper
- 1 lb boneless skinless chicken breast tenders
- 2 cups green Kale, rinsed thoroughly and chopped
- 1 cup baby spinach
- 1 cup garbanzo beans
- ½ cup quinoa (leftovers, or pre-made from the salad bar)
- 1 cup Mango Avocado Salsa (recipe here)
- ¼ cup chopped candied Walnuts (Trader Joes)
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