Moroccan Chicken Salad

Name: Moroccan Chicken Salad
Ingredients: 1 tbsp cinnamon; 1 tbsp coriander; 1 tsp turmeric; 1 tsp cardamom; 1 tsp cumin; 1 tbsp brown sugar; Fresh ground salt and pepper; 1 lb boneless skinless chicken breast tenders; 2 cups green Kale, rinsed thoroughly and chopped; 1 cup baby spinach; 1 cup garbanzo beans; ½ cup quinoa (leftovers, or pre-made from the salad bar); 1 cup Mango Avocado Salsa (recipe here); ¼ cup chopped candied Walnuts (Trader Joes)

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Dreaming of Marrakesh nights? Bring them into your kitchen. I am a big advocate for preparing your weekly menu and grocery list prior to setting foot in a

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