Slow-Cooker Southwest Shredded Pork Recipe | Betty Crocker

Slow-Cooker Southwest Shredded Pork Recipe | Betty Crocker

www.bettycrocker.com

This shredded pork shoulder is a set-it-and-forget-it slow-cooker recipe that’s easy, versatile and packed with Southwest flavor thanks to tomatoes, black beans...

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Ingredients

  • 1 can (28 oz) Muir Glen™ organic fire-roasted diced tomatoes, drained
  • 1 can (15 oz) Progresso™ black beans, drained, rinsed
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 2 cups chopped yellow onions
  • 1 medium red bell pepper, diced
  • 2 packets (1 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 boneless pork shoulder (3 to 4 lb)
  • 6 cups hot cooked white rice
  • Shredded Colby-Jack cheese, sour cream and lime wedges

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