Cheesy Barbecue Pork Sandwiches Recipe
These sandwiches couldn't be easier, as they start with refrigerated shredded pork in barbecue sauce, yet they are hearty enough to satisfy the hungriest appetite!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Plate
Ingredients
- 1 tablespoon butter or margarine
- 1 medium onion, thinly sliced
- 1 container (18 oz) refrigerated shredded pork in honey hickory barbecue sauce
- 4 (3/4-oz) slices pasteurized prepared cheese product, cut in half
- 4 hoagie buns, split
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