Grilled Steak and Watermelon Salad

Name: Grilled Steak and Watermelon Salad
Total time: 30 min
Ingredients: 4 beef Tenderloin Steaks, cut 1 inch thick (about 4 to 5 ounces each); 1 teaspoon ground coriander; 1 teaspoon ground cumin; 2 slices seedless baby watermelon, 1 inch thick (about 1 pound each); Salt and pepper; 8 cups baby arugula or spinach leaves; 1/4 cup reduced-fat balsamic or Italian dressing; 1 cup halved cherry tomatoes; 1/2 cup thinly sliced red onion; 1/4 cup crumbled reduced-fat feta cheese

mnbeef.org

Try this summertime salad favorite today. Watermelon joins beef Tenderloin Steaks on the grill.

View full recipe on mnbeef.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mnbeef.org.

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Ingredients

4 beef Tenderloin Steaks, cut 1 inch thick (about 4 to 5 ounces each)
1 teaspoon ground coriander
1 teaspoon ground cumin
2 slices seedless baby watermelon, 1 inch thick (about 1 pound each)
Salt and pepper
8 cups baby arugula or spinach leaves
1/4 cup reduced-fat balsamic or Italian dressing
1 cup halved cherry tomatoes
1/2 cup thinly sliced red onion
1/4 cup crumbled reduced-fat feta cheese

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