Salmon with Pistachios and Pine Nuts
Salmon with Pistachios and Pine Nuts
Ingredients
- 2 salmon fillets of similar size
- 1 tablespoon mayonnaise
- 2 teaspoons dill paste
- 1 tablespoon olive oil
- 1/2 cup pistachhios
- 1/2 cup pine nuts
- 1/2 cup Panko bread crumbs
- Zest from one lemon
- The juice from half the lemon
- 4 slices of lemon for garnish
- 2 springs Italian parsley for garnish
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