Mushroom Sauce

Mushroom Sauce

www.wattlecircle.com

Savor a rich Mushroom Sauce made with sautéed mushrooms, beef stock, and flavorful wines, perfect for elevating any main course.

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Ingredients

  • 1/2 lb. small fresh mushrooms
  • 2 tbsp. butter
  • 1 tbsp. olive oil
  • 2 tbsp. minced shallots or= in onions
  • salt & pepper to taste
  • 1/2 cup beef stock or bouillon
  • 1 tbsp. tomato paste
  • 1/4 cup Madeira or Marsala
  • 1/2 tbsp. cornstarch
  • 2 tbsp. fresh minced parsley & tarragon

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