Slow cooker chicken thighs with mushrooms and pearl onions | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Slow cooker chicken thighs with mushrooms and pearl onions & see the Points value of this great recipe.
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Ingredients
- Uncooked bone in skinless chicken thigh 42 oz, six 7-ounce thighs
- Frozen pearl onion ¾ cup(s), thawed
- Button mushrooms 3 cup(s), chopped or sliced, white, sliced
- Jarred minced garlic 1 Tbsp
- Canned tomatoes 2¼ cup(s), drained, diced, reduced-sodium
- Tomato paste 2 Tbsp, reduced-sodium
- Dried thyme ½ Tbsp
- Table salt ½ tsp
- Black pepper ½ tsp
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