Smart crab linguine recipe | Good Food
Italian pasta ribbons work beautifully with sweet crabmeat, peppery rocket, lemon and garlic- a perfect solo supper, from BBC Good Food.
Ingredients
- 100g linguine
- 1 tbsp olive oil
- 2 garlic cloves finely sliced
- 2 tbsp low-fat crème fraîche
- 100g tub white crabmeat or 100g drained from a can
- handful rocket chopped, plus extra leaves to serve
- zest 1/2 lemon
- 1 tbsp toasted pine nuts
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