Linguine with crab and lemon - 9Kitchen
1. Bring saucepan of water to boil, add 2 tbsp salt and pasta. Cook for about 8 minutes or until pasta is a...
Ingredients
- 300g dried linguine
- 2 tbsp salt, plus extra to season
- 250g cooked crabmeat
- Handful baby rocket leaves
- 1 tbsp grated lemon zest
- 1 tbsp baby salted capers, rinsed
- ½ cup chicken stock
- 2 tbsp lemon juice
- Salt and freshly ground black pepper
- 50g chilled butter, diced
- 2 tbsp cream or crème fraiche
More Like This
Linguine with crab
besthealthmag.ca
Crab Linguine with Garlic Butter and Lemon – Yama Seafood
shop.yamaseafood.com
How to Make Quick Crab Linguine with Creamy Sauce: A Tasty…
tastyisland.net
Crab linguine recipe | delicious. magazine
deliciousmagazine.co.uk
Crab Linguine | Lee Kum Kee | Recipe USA
usa.lkk.com
Crab Linguine Recipe | olivemagazine
olivemagazine.com
Crab Linguine Recipe | Seafood Pasta Recipes | Tesco Real Food
realfood.tesco.com
Linguine with Blue Swimmer crab and lime | FOODWISE
foodwise.com.au