Martin’s Family Fruit Farm — Garlic Herb Braid

Martin’s Family Fruit Farm — Garlic Herb Braid

martinsapples.com

Speckled with herbs and braided, this is an attractive loaf that is very flavourful. Best eaten warm.

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Ingredients

  • 4 to 4½ cups bread flour
  • 3 tablespoons sugar
  • 2 tablespoons yeast
  • 2 teaspoons dried basil, or 2 tablespoons fresh
  • 1¾ teaspoons dill weed or 1 tablespoon fresh
  • 1½ teaspoons salt
  • ¾ teaspoon garlic powder or 1–2 cloves garlic, crushed
  • ¾ teaspoon dried rosemary, crushed, or 1/2 tablespoon fresh
  • ¾ cup milk
  • ½ cup water
  • ¼ cup butter, cubed
  • 1 egg
  • 1 tablespoon butter, melted

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