Baba Ganoush
Baba Ganoush is a Middle Eastern appetizer made with roasted eggplant, tahini, olive oil, lemon juice, and spices. Here's an easy recipe to make it at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thetravelbite.com.
Cooking tools:
- Food processor
- Blender
- Microplane
- Garlic press
- Oven
- Baking sheet
- Parchment paper
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Spoon
- Serving bowl
Ingredients
- 1 Large Eggplant (approx. 1 cup once roasted)
- 1 Lemon
- 1 Lime
- 2 Garlic Cloves
- 1/4 Cup Tahini
- 1/3 Cup Olive Oil (plus a little more for roasting eggplant and garnish)
- 1/4 tsp cumin
- 1/4 tsp smoked paprika
- parsley and pomegranate seeds (for garnish)
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