Foryoueats: Baba Ganoush
This smoky and flavorful Baba Ganoush is a delicious Middle Eastern dip made with roasted eggplant, tahini, garlic, lemon juice, and spices. Drizzle with olive oil, sprinkle with smoked paprika and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 4 pounds eggplant (about 5 medium Italian)
- ¼ cup lemon juice
- 2 cloves garlic, minced (see note)
- ¼ cup + 2 tablespoons tahini paste
- 1½ teaspoons salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon ground cumin
- ⅛ teaspoon smoked paprika, plus more for serving
- 2 tablespoons extra-virgin olive oil, plus more for serving
- Chopped fresh Italian parsley, for serving
- Toasted pita bread, pita chips and/or crudités, for serving
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