Asparagus, Beetroot & Creamy Feta Salad Recipe | Mainland
This salad is a pinch to make. Fresh asparagus brings that extra bit of flavour to the perfect summer salad.
Ingredients
- 1 bunch asparagus
- 1 packet pre-cooked baby beetroots
- 1 Countdown Salad Bag
- 50g cooked multicolour quinoa
- 1 pack <a href="/content/mainland/nz/products/cheese/feta/mainland-creamy-feta-cheese.html">Mainland Creamy Feta</a>
- 50g hazelnuts roasted and roughly chopped (Optional)
- 1 packet fresh mint leaves (Optional)
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