Potato dumplings with gammon and sauerkraut | Woolworths TASTE
Delicious Potato Dumplings with gammon and sauerkraut | Easy 1-hour dinner. Perfect for a special occasion or family meal.
Ingredients
- 1 kg potatoes, plus 2 medium potatoes
- 1 t salt, plus extra for boiling
- 3 onions
- 100 g pork lard, alternatively use 5 T oil
- 400 g gammon, diced
- 2 free range eggs, beaten
- 150 g all-purpose flour
- 250 g semolina
- 600 g sauerkraut
- 40 g sugar
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