Shakshuka | Ben's Site

Ingredients

• 2 tablespoons olive oil
• 1 medium onion diced
• 1 red bell pepper seeded and diced
• 4 garlic cloves finely chopped
• 2 teaspoon paprika
• 1 teaspoon cumin
• ¼ teaspoon chili powder
• 1 28-ounce can whole peeled tomatoes
• 6 large eggs
• salt and pepper to taste
• 1 small bunch fresh cilantro chopped
• 1 small bunch fresh parsley chopped