Corn Brûlée with Cotija & Chipotle Crema | Cacique® Foods
Discover the unique flavor of Corn Brûlée with Cotija & Chipotle Crema from Cacique® Foods. Join our newsletter for more authentic recipes!
Ingredients
- 2 cups fresh corn (from about 2 ears)
- 1½ cups Cacique® Crema Mexicana
- 2 eggs
- ¾ cup crumbled Cacique® Cotija
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 chipotle in adobo, minced
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