Turkey Pot Pie Phyllo Rolls Recipe | Holiday Leftovers Recipe | Lee Kum Kee Canada Canada

Turkey Pot Pie Phyllo Rolls Recipe | Holiday Leftovers Recipe | Lee Kum Kee Canada Canada

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Try this Turkey Pot Pie Phyllo Rolls recipe for a delicious handheld twist on a classic. Perfect for using leftover turkey, it's an easy and tasty Boxing Day Recipe.

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  • Lee Kum Kee
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Ingredients

  • 100 g diced onion
  • 60 g diced bacon
  • 100 g potatoes (cooked and diced)
  • 2 oz. diced smoked or leftover turkey
  • 30 g diced red bell pepper
  • 30 g green bell pepper (diced)
  • 20 g cooked spinach leaves
  • 60 g unsalted butter (melted)
  • 4–5 sheets pre-made filo pastry
  • 1 egg (beaten)
  • 4 oz. sliced smoked turkey (or sliced leftover turkey)

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