Creamy Roast Garlic and Lemon Pasta Sauce
A simple creamy pasta sauce packed with flavour. A combination of sweet roast garlic, zingy lemon, pepper and parmesan makes this a truly delicious and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nasiffmarketplace.com.
Cooking tools:
- Microplane
- Kitchen scale
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Spoon
- Pot
- Skillet
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- Pasta of your choice
- 2 whole heads garlic
- 2 tbsp olive oil
- 30 g butter cubed
- ½ tsp pepper
- 1 cup cream I used single but use heavy if you want!
- 2 – 3 tbsp freshly squeezed lemon juice
- Zest of a lemon
- 50 g parmesan finely grated with a microplane or equivalent
- Extra zest to serve
- Dried paprika flakes to serve optional
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